Agriculture
Federal funding for these ag research labs ended. Now the search is on for new support
The Trump administration paused funding to the U.S. Agency for International Development in January, followed by a near-complete dismantling of the agency this spring, including the Feed the Future program.
Ranchers may have to relearn how to fight an old enemy — the New World screwworm
New World screwworms used to be a constant concern for ranchers, until they were eradicated from the U.S. in the 1960’s. Now that they’re on their way back, those who remember dealing with them have warnings about their impact.
A federal bill would make it easier for farmers to kill protected black vultures
Black vultures have a reputation for killing newborn livestock, which can be a problem for ranchers in the Great Plains and Midwest. Legislation efforts aim to remove permit requirements for farmers to shoot or capture the birds.
Farmers are taking on more debt. Some worry more financial stress could be ahead
Farmers continued to take on more debt through the first quarter of 2025, prolonging a trend from last year. That’s as farm incomes have shrunk over the last couple of years, and some worry President Trump’s tariffs could make economic conditions tougher.
The Trump administration pauses a moonshot push to grow biofuel crops with less fertilizer
10 days after taking office, the Trump administration decided to hold off on a $38 million investment that the energy department had previously boasted could save farmers $6 billion in fertilizer spending.
Private donation allows U of I Soybean Innovation Lab to resume its work
The program previously had its funding cut by the Trump administration. An anonymous $1 million donation will help keep the lab running.
Tariffs impact what crops some U.S. farmers are choosing to plant this year
Farmers are planning on putting fewer acres of soybeans in the ground this spring amid retaliatory tariffs from China and higher production costs.
U.S. farmers were already struggling to turn a profit. Trump’s trade war will make that harder
Recently implemented tariffs are likely to push crop prices further down, while increasing the costs for fertilizer and farm equipment.
USDA ended its local food programs. A look at how farmers, schools and food banks are coping
Thousands of schools, farmers and food pantries in the Midwest and Great Plains planned on federal dollars over the next year to support local food purchases. And then the U.S. Department of Agriculture cut the programs.
Tariffs threaten to upend markets American farmers depend on
U.S. row crop farmers produce enormous quantities of food, and they depend on selling lots of it overseas. They thrive under free trade policies.
Rural communities rely on this USDA agency. Trump’s cuts threaten that
U.S. Department of Agriculture Rural Development has provided billions of dollars each year to small towns, farmers and businesses.
An alternative to the USDA Organic label could be more accessible for farmers. Can it stick?
Certified Naturally Grown offers farmers a cheaper and less time-consuming option to communicate how they produce their food. But terms like “natural” on food labels can be confusing for consumers.